Directions

1) Preheat oven to 400F.
2) Place all ingredients except jelly and cayenne pepper in a large bowl and mix. Shape into 45 meatballs.
3) Bake meatballs on a baking sheet for approx 20 minutes or until cooked through.
4) Heat jelly and cayenne in the microwave oven until liquefied, about 1 minute.
5) Arrange meatballs in a serving dish and pour jelly over them.
6) Serve with toothpicks.