¼ cup
sugar
¼ cup
balsamic vinegar
1 tbsp
honey
½ tsp
freshly ground black pepper
2 tbsp
fresh basil leaves torn into small pieces
3 cups
strawberries, trimmed, washed and cut into bit sized pieces
½
of store-bought angel food cake
1. In a large mixing bowl, stir together sugar, vinegar, honey and pepper.
2. Add basil and strawberries and toss to coat.
3. Cover and chill at least 10 minutes and up to 1 ½ hours.
4. Cut angel food cake into 6 portions and serve with ½ cup chilled strawberries spooned over the top.
Servings per recipe: 6
Serving size: ½ cup strawberries + 1/12 of whole cake
2 starch
1 fruit
What is one exchange?
- 1 Protein Choice = 1oz of meat or 7g of dietary protein
- 1 Starch Choice = about 15g of carbohydrates
- 1 Fruit or Vegetable Choice = ½ cup
- 1 Milk Choice = ½ cup