Directions
1. Strain and rinse 1 ounce canned tuna.
2. Mix tuna with mayonnaise, and spread over 1 slice of bread
3. Top with 1 lettuce leaf and second slice of bread
Low-protein tuna-salad sandwich
The following recipe is a nice alternative for individuals on a low-protein diet. Additionally, this sandwich is low-potassium and low-phosphorus
Ingredients
2
slice white sandwich bread
1/4
can (1oz) canned low-sodium tuna, packed in water
1 tbsp
low-fat mayonnaise
1
leaf lettuce
Nutrient Analysis
- Calories: 324 KCal
- Protein: 20 g
- Carbohydrates: 41 g
- Fibre: 4 g
- Total Fat: 4 g
- Sodium: 590 mg
- Phosphorus: 258 mg
- Potassium: 763 mg
I add one or all of some chopped apple(peel on), onion, and or celery