Directions
1. In a bowl, stir together all the ingredients except the bread until combined.
2. Make 4 sandwiches with chicken salad and bread, pressing together gently.
Chicken Salad with Cranberries and Tarragon
A sophisticated version of the classic recipe.
Ingredients
2 cups of chopped, cooked chicken meat
¼ cup dried cranberries, finely chopped
1 Tbsp shallots, minced
1 tsp lemon juice
¼ cup mayonnaise
1 tsp minced fresh tarragon
½ tsp black pepper
8 slices white bread
Nutrient Analysis
- Calories: 1472 KCal
- Protein: 106 g
- Carbohydrates: 168 g
- Fibre: 8 g
- Total Fat: 36 g
- Sodium: 1772 mg
- Phosphorus: 932 mg
- Potassium: 1032 mg
I am going to try this but would like to add a few grapes and serve it on a lettuce leaf. No bread. What about a small amount of curry powder for added taste.