Directions
Cook pasta according to directions.
In a skillet, saute garlic, pepper, chili flakes and onion in olive oil.
Add cooked pasta and fresh herbs to the oil.
Toss together and serve immediately.
Recipe developed by Chef Leslie Cairns
This pasta is an excellent low potassium alternative to pasta with tomato sauce and pairs nicely with chicken, pork or beef. Try it with the Baked Tilapia Fillets Gremolata.
Cook pasta according to directions.
In a skillet, saute garlic, pepper, chili flakes and onion in olive oil.
Add cooked pasta and fresh herbs to the oil.
Toss together and serve immediately.
Servings per recipe: 8
Serving size: 1/8th of recipe (about 1 cup)
3 starch