Directions
1. In a medium bowl, use a handheld mixer to mix together cream cheese, herbs, shallot, pepper and water.
2. Take the cut edge of a piece of garlic and rub on the toast.
3. Serve cream cheese with toasts.
Shannon Chesterfield – the photo is a representation of the recipe by Emiliano Vittoriosi on Unsplash
Tasty treats to serve at a party.
1. In a medium bowl, use a handheld mixer to mix together cream cheese, herbs, shallot, pepper and water.
2. Take the cut edge of a piece of garlic and rub on the toast.
3. Serve cream cheese with toasts.
Servings per recipe: 5
Serving size: 4 toasts + 1 Tbsp cream cheese
1 starch